Saturday, February 2, 2013
A Treat For The Senses ... The Year In Photographs ... February 2, 2013
The heady perfume from the flowers on my most mature and largest Murraya paniculata or Mock Orange is wafting through the courtyard and into my kitchen in the early morning and evenings.
It's a beautiful fragrance. This morning I wandered into the kitchen to make the first cuppa of this weekend, and despite knowing how horrid the temps would be today, I felt suddenly lighter and a little cheerier.